Our Menu
*These items are served raw or cooked to order. Consuming raw or undercooked food items will increase your risk of foodborne illness. We are NOT a Gluten Free facility and Celiac suffers should take serious precaution when ordering GF listed items +$0.25 for extra house-made sauces.
Appetizers
Pickle Jar
$9.00
Assorted dill pickle vegetable goodness.
Lemon Basil Fried Brussel Sprouts
$15.50
Fried Brussels sprouts, lemon infused EVOO, micro basil, pecorino cheese, Mamma Lil’s peppers, balsamic vinegar reduction.
Mill Wings
$12.00 | $20.00 • Buffalo with bleu cheese, thai ginger with nuts, mill BBQ, honey habanero.
Dirty Pork Fries
$18.00
Hand-cut steak fries, fresh herbs, garlic, Mama Lil's peppers and pulled pork. Make them filthy • Adds Smoked Cheddar Cheese Sauce, Bacon, and Fried Farm-Fresh Sunny Side up Egg +$12.00
Mango Jalapeno Poke Tostadas
$18.00
Ginger soy marinated ahi poke with jalapeño, mango, red onion, cabbage onion slaw, crispy fried wonton tostadas, sriracha honey drizzle and green onion.
Pistachio Prawns
$21.50
Jumbo prawns with honey habanero sauce, chopped pistachios, and baby greens.
Fresh Oysters* (GF)
$21.00 | $37.00 • ½ shell seasonal oysters with cocktail or mignonette.
Mediterranean Braised Clams
$23.00
Garlic and black manila clams braised in a garlic tomato and white wine broth, fresh oregano, artichoke hearts, red onion, bell peppers, lemon zest, toasted sourdough ean hummus, pickled red pepper relish, goat cheese crumbles, grilled pita bread, house pickled vegetables.
Salads & Soups
Salad Add-ons- Grilled Chicken $7.00 | Bacon $4.00 | Shrimp $8.00 | Prawns $15.00 I Steak $22.00 | 6oz Tuna Poke or Seared Tuna Steak $15.00 | 4oz Seared Salmon $14.00
Todays & Soup
Soup Du Jour - (Mon-Thurs) - Cup $7.00 | Bowl $13.00 || Wagyu Chili & Clam Chowder (Fri-Sun) Cup $8.00 | Bowl $14.00 || Toasted Bread Service Kerrygold Butter $5.00
Mill Salad (GF)
$7.00 | $11.00 • Seasonal greens, pickled onions, tomatoes & choice of house-made dressing.
Classic Caesar Salad
$12.00 | $18.00 • Chopped romaine lettuce, house made anchovy Caesar dressing, pecorino cheese, crispy fried onion straws house garlic herb croutons.
Strawberry Goat Cheese Salad
$18.00
Baby spinach tossed in strawberry balsamic vinaigrette, sliced strawberries, crumbled goat cheese, toasted almond slices, and red onion.
Mill Wedge Salad (GF)
$12.00 | $18.00 • Iceberg lettuce, shaved fennel, heirloom cherry tomatoes, scallions, rogue creamery bleu cheese crumbles, pistachios & bleu cheese dressing.
Shrimp and Quinoa Salad
$13.00 | $19.00 • Lemon poached shrimp, garlic herb quinoa, diced bell pepper and red onion, artichoke hearts, lemon EVOO, served on arugula with balsamic reduction.
Steak
Choice of: Garlic Herb Mashed Potato & Market Veg or Herbed Pommes Frites | Truffle style frites add +$7.00 • Steak Adds: Lobster Tail $24.00 | Wild Mushroom $7.00 | Caramelized Onions with Roasted Garlic $5.00 | Blue Cheese $6.00 | Prawns $15.00 | Shrimp $8.00
Usda Prime* (GF)
12oz Top Sirloin $47.00 || 13oz NY Strip $65.00 || 22oz Cowboy Ribeye $85.00
American Wagyu* (GF)
10oz Mishima Wagyu Flank $49.00 || 8oz Mishima Wagyu Filet Mignon $80.00
38.Oz Tomahawk Ribeye for 2*
$125.00
Garlic herb mashed potato & market veg or herbed pommes frites.
Entrees
Mill Crafted Lunch Sandwiches
$18.00
Rotating weekly sandwiches & house-cut steak fries. Ask the server for this week's fresh sheet!
Half Sandwich & Soup or Salad
$16.50
Half house house-crafted sandwich with choice of cup of soup de jour or small mill salad. Ask the server for this week's fresh sheet!
Prime Rib Sandwich
$25.00
The Mill's famous prime rib on a toasted hoagie roll with horseradish sauce & au jus, arugula & crispy fried onions. Served with hand-cut steak fries.
Jr. Mill Burger
$18.00
1/4lb Freshly-ground & blended American wagyu beef, bacon, cheddar cheese, lettuce, tomato, onion & mill sauce on a brioche bun with hand-cut steak fries.
Daily Street Tacos
$20.00
4 Rotating daily selection of Mexico City-style street tacos. Ask your server for today's variety.
Grilled Ahi Burger
$23.00
Ginger soy marinated ahi tuna steak grilled rare, lemon chili aioli, Japanese pickled cucumbers, fresh arugula, on toasted brioche bun & house cut steak fries.
Halibut Sandwich
$23.00
Herb and panko breaded fresh halibut, cabbage and red onion slaw with house-made honey habanero dressing.
Halibut Fish & Chips (2/3pc)
$23.00 | $28.00 • Herb & panko-breaded fresh halibut fillets with hand-cut fries, house-made tartar & lemon | Add Coleslav +$2.00
Scratch - Made Burgers
Never frozen & blended in-house daily, our wagyu & prime beef burgers are the best kept secret in the PNW! Substitute grilled chicken breast for any burger at no charge.
The Mill Burger*
$22.50
1/2 lb freshly-ground american wagyu beef blend, applewood smoked bacon, cheddar cheese, lettuce, tomato, red onion, house-made mill sauce on a toasted brioche bun.
The Huntsmen*
$25.00
1/2 lb burger made with american wagyu, ground bison, ground wild boar, ground venison, Swiss cheese, fresh arugula, sautéed wild mushrooms & truffle aioli on a toasted brioche bun.
The Patty Melt*
$21.50
1/2 lb freshly-ground American wagyu beef blend, caramelized onions, Swiss cheese, cheddar cheese, & house made mill sauce on toasted rye bread.
The BBQ Burger*
$23.50
1/2 lb freshly-ground American wagyu beef blend, applewood smoked bacon, cheddar cheese, lettuce, tomato, crispy fried onion straws, house made BBQ sauce on a toasted brioche bun.
Bleu Cheese Bacon Burger*
$24.50
1/2 lb freshly-ground American wagyu beef blend, applewood smoked bacon, Rogue Creamery smoked bleu cheese crumbles, lettuce, tomato and red onion on a toasted brioche bun.
The Impossible Burger
$24.50
Impossible burger patty, house-made black bean hummus red pepper relish, arugula, red onion, and tomato on a toasted brioche bun.
Salads & Soups
Salad Adds-Grilled Chicken $7.00 | Bacon $4.00 | Shrimp $8.00 | Prawns $15.00 I Steak $22.00 | 6oz Tuna Poke or Seared Tuna Steak $15.00 | 4oz Seared Salmon $14.00
Todays & Soup
Soup Du Jour - (Mon-Thurs) - Cup $7.00 | Bowl $13.00 ||
Wagyu Chili & Clam Chowder (Fri-Sun) Cup $8.00 | Bowl $14.00 ||
Toasted Bread Service Kerrygold Butter $5.00
Wagyu Chili & Clam Chowder (Fri-Sun) Cup $8.00 | Bowl $14.00 ||
Toasted Bread Service Kerrygold Butter $5.00
Mill Salad
$7.00 | $11.00 • Seasonal greens, pickled onions, tomatoes & choice of house-made dressing.
Classic Caesar Salad
$12.00 | $18.00 • Chopped romaine lettuce, house made anchovy Caesar dressing, pecorino cheese, crispy fried onion straws house garlic herb croutons.
Strawberry Goat Cheese Salad
$18.00
Baby spinach tossed in strawberry balsamic vinaigrette, sliced strawberries, crumbled goat cheese, toasted almond slices, red onion.
Mill Wedge Salad (GF)
$12.00 | $18.00 • Iceberg lettuce, shaved fennel, heirloom cherry tomatoes, scallions, rogue creamery bleu cheese crumbles, pistachios & bleu cheese dressing.
Shrimp and Quinoa Salad
$13.00 | $19.00 • Lemon poached shrimp, garlic herb quinoa, diced bell pepper and red onion, artichoke hearts, lemon EVOO, served on arugula with balsamic reduction.
Appetizers
Pickle Jar (GF)
$9.00
Assorted dill pickle vegetable goodness.
Lemon Basil Fried Brussel Sprouts
$15.50
Fried Brussels sprouts, lemon infused EVOO, micro basil, pecorino cheese, Mamma Lil’s peppers, balsamic vinegar reduction.
Mill Wings
$12.00 | $20.00 • Buffalo with bleu cheese, thai ginger with nuts, mill BBQ, honey habanero.
Dirty Pork Fries
$18.00
Hand-cut steak fries, fresh herbs, garlic, mama lil's peppers and pulled pork. Make them filthy • Adds smoked Cheddar Cheese Sauce, Bacon, and Fried Farm-fresh Sunny Side Up Egg +$12.00
Mango Jalapeno Poke Tostadas
$18.00
Ginger soy marinated ahi poke with jalapeño, mango, red onion, cabbage onion slaw, crispy fried wonton tostadas, sriracha honey drizzle and green onion.
Pistachio Prawns
$21.50
Jumbo prawns with honey habanero sauce, chopped pistachios and baby greens.
Fresh Oysters*
$21.00 | $37.00 • ½ shell seasonal oysters with cocktail or mignonette.
Mediterranean Braised Clams
Garlic and black manila clams braised in a garlic tomato and white wine broth, fresh oregano, artichoke. Hearts, red onion, bell peppers, lemon zest, toasted sourdough ean hummus, pickled red pepper relish, goat cheese crumbles, grilled pita bread, house pickled vegetables.
Steak and Prime
Choice of: Garlic Herb Mashed Potato & Market Veg or Herbed Pommes Frites | Truffle style frites add +$7.00 • Steak Adds: Lobster Tail $24.00 | Wild Mushroom $7.00 | Caramelized Onions with Roasted Garlic $5.00 | Blue Cheese $6.00 | Prawns $15.00 | Shrimp $8.00
Usda Prime* (GF)
12oz Top Sirloin $47.00 || 13oz NY Strip $65.00 || 22oz Cowboy Ribeye $85.00
American Wagyu*
10oz Mishima Wagyu Flank $49.00 || 8oz Mishima Wagyu Filet Mignon $80.00
38.Oz Tomahawk Ribeye for 2*
$125.00
Garlic herb mashed potato & market veg or herbed pommes frites.
Prime Rib*
8oz $40.00 | 12oz $48.00 | 16oz $56.00 • Friday & Saturday 4 pm • St. Helen’s USDA Beef, Beer Jus, creamy horseradish, mashed potatoes and market vegetables.
Entrees
Lobster Mac and Cheese
$35.00
Lobster claw and knuckle, rotini pasta, green chili white cheddar cheese sauce, pecorino cheese, green onion.
BBQ Mill Thighs (GF)
$34.00
2 grilled mesquite marinated boneless chicken thighs, house made BBQ sauce, balsamic marinated grilled zucchini, loaded baked potato salad with bacon and white cheddar cheese.
Blackened Catfish
$35.00
Pan seared blackened catfish, cajun style dirty rice with sausage and cajun cream sauce.
Honey Glazed Pork Chop (GF)
$39.00
Grilled ginger soy marinated bone-in pork chop, sriracha honey garlic glaze, served with caramelized onion and bacon potato hash.
Halibut Fish & Chips (2/3pc)
$23.00 | $28.00 • Herb & panko-breaded fresh halibut fillets with hand-cut fries, house-made tartar & lemon | Add Coleslav +$2.00
Grilled Ahi Burger
$23.00
Ginger soy marinated ahi tuna steak grilled rare, lemon chili aioli, Japanese pickled cucumbers, fresh arugula, on toasted brioche bun, and house-cut steak fries.
Scratch - Made Burgers
Never frozen & blended in-house daily, our wagyu & prime beef burgers are the best kept secret in the PNW! Substitute grilled chicken breast for any burger at no charge.
The Mill Burger*
$22.50
1/2 lb freshly-ground american wagyu beef blend, applewood smoked bacon, cheddar cheese, lettuce, tomato, red onion, house-made mill sauce on a toasted brioche bun.
The Huntsmen*
$25.00
1/2 lb burger made with american wagyu, ground bison, ground wild boar, ground venison, Swiss cheese, fresh arugula, sautéed wild mushrooms & truffle aioli on a toasted brioche bun.
The Patty Melt*
$21.50
1/2 lb freshly-ground American wagyu beef blend, caramelized onions, Swiss cheese, cheddar cheese, & house made mill sauce on toasted rye bread.
The BBQ Burger*
$23.50
1/2 lb freshly-ground American wagyu beef blend, applewood smoked bacon, cheddar cheese, lettuce, tomato, crispy fried onion straws, house made BBQ sauce on a toasted brioche bun.
Bleu Cheese Bacon Burger*
$24.50
1/2 lb freshly-ground American wagyu beef blend, applewood smoked bacon, Rogue Creamery smoked bleu cheese crumbles, lettuce, tomato and red onion on a toasted brioche bun.
The Impossible Burger
$24.50
Impossible burger patty, house-made black bean hummus red pepper relish, arugula, red onion, and tomato on a toasted brioche bun.
Two new sandwiches rotating each week.
Menu
The Mill Chick
Hand-breaded fried chicken breast, house-made dill pickles, arugula, and mill chick sauce.
BBQ Pulled Pork Sandwich
Mill BBQ sauce, smoked pulled pork, pickled red onion, coleslaw, on a brioche bun.
Grilled Sausage & Honey Habanero Coleslaw
Grilled pork sausage link, cabbage, and red onion slaw with house-made honey habanero dressing, toasted brioche bun.
Dagwood Sandwich
Shaved ham, shaved turkey breast, bacon, Swiss cheese, cheddar cheese, lettuce, tomato & roasted garlic aioli on sourdough bread.
Fried Pork Cutlet
Breaded pork cutlet, arugula, house-made pickles, yellow mustard, toasted brioche bun.
BBQ Chicken Quesadilla
Marinated grilled boneless chicken thigh, shredded white cheddar cheese, jalapeño and onion relish, made with house-made BBQ, grilled in a flour tortilla and salsa.
Ham and Mushroom Melt
Shaved ham, melted Swiss cheese, sauteed wild mushroom mix, roasted garlic aioli on toasted brioche bun.
Caprese Grilled Cheese
Mozzarella cheese, grilled tomato, basil pesto on toasted sourdough bread.
All burgers are blended in-house daily with American Wagyu beef and USDA Prime, always fresh, never frozen, it's the mill way! All burgers are served with hand-cut steak fries. || Substitute Grilled Chicken Breast at no cost!
Menu
The Mill Burger*
$22.50
1/2lb Freshly-ground American wagyu beef blend, applewood smoked bacon, cheddar cheese, lettuce, tomato, red onion, house-made mill sauce on a toasted brioche bun.
Huntsman Burger*
$25.00
1/2lb Burger made with American wagyu, ground bison, ground wild boar, ground venison, Swiss cheese, fresh arugula, sautéed wild mushrooms & truffle aioli on a toasted brioche bun.
Patty Melt
$21.50
1/2lb Freshly-ground American wagyu beef blend, caramelized onions, Swiss cheese, cheddar cheese, & house-made mill sauce on toasted rye bread.
The BBQ Burger
$23.50
1/2lb Freshly-ground American wagyu beef blend, applewood smoked bacon, cheddar cheese, lettuce, tomato, crispy fried onion straws, house-made BBQ sauce on a toasted brioche bun.
Bleu Cheese Bacon Burger*
$24.50
1/2lb Freshly-ground American wagyu beef blend, applewood smoked bacon, Rogue Creamery smoked bleu cheese crumbles, lettuce, tomato, & red onion on a toasted brioche bun.
The Impossible Burger
$24.50
Impossible burger patty, house-made black bean hummus, red pepper relish, arugula, red onion, & tomato on a toasted brioche bun.
Menu
Scone Trio
$12.00
A blueberry, raspberry, & cinnamon scone with raspberry sauce & whipped cream.
Creme Brulee Cheesecake
$10.00
New York style vanilla creme cheesecake, graham cracker crust, brûléed raw sugar, & raspberry puree.
Lemon Bar With Raspberry
$11.00
Graham cracker crusted lemon bar, raspberry purée sauce, fresh raspberries, and vanilla bean whipped cream.
Milk Cookies
$10.00
Chocolate chip cookies served with vanilla bean whipped cream, chocolate drizzle, and a glass of whole milk.
Sorbet Berries
$8.00
Featured sorbet of the week, fresh berries, & vanilla whipped cream.
Sugar Free Lemon Cream Parfait
$14.00
Sugar-free sweet lemon cream, house-made sugar-free and gluten-free almond cookies, toasted almond slices & sugar-free vanilla bean whipped cream.
Featured Ice Bream of The Week
$6.00
Ask your server for details.
Meals
Grilled Chicken Dinner
$10.00
6oz Grilled chicken breast, sautéed garlic mixed vegetables, garlic herb red mashed potato.
Gooey Grilled Cheese
$10.00
Swiss and cheddar cheese, sourdough bread, pickles (on side), house-cut French fries.
Junior Mill Burger
$12.00
4oz American wagyu burger, cheddar cheese, applewood smoked bacon (on the side), lettuce, tomato, onion, pickles, house-cut French fries.
Chicken Strip Basket
$10.00
House-made chicken breast strips, hand-breaded and fried, house-cut French fries & choice of dipping sauce.
Kids Butter Noodles
$8.00
Spaghetti noodles tossed in drawn butter and pecorino cheese.
Kids Spaghetti and Meat Sauce
$12.00
Marinara sauce with ground beef, spaghetti noodles, and pecorino cheese.
Desserts
Desserts
Ask for details.
Drinks
Soda Free with Entree
Fountain Soda
$2.00
Unlimited refills.
Milk/Juice
$3.00
No refills.
Strawberry Lemonade
$3.00
No refills.
Menu
Available Monday-Friday 3 Pm-6 Pm
Truffle Frites
$10.00
Happy hour portion with pecorino cheese & truffle oil.
Pulled Pork Sandwich
$9.00
Stow a roasted pulled pork sandwich with red onion.
Cheddar Cheese Fries
Buffalo Chicken Slider
$10.00
House-made chicken strips. Mill buffalo sauce, bleu cheese dressing.
Jr Bacon Cheeseburger
$12.00
The Mill burger, only smaller,
Daily Street Tacos (2)
$10.00
Ask your server for today's selection.
Mill Wings
$9.00 | $18.00 • Buffalo with Bleu Cheese. Thai Ginger with nuts, Mill BBQ. Honey Habanero